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Indus restaurant is housed in a 1960s art deco house formerly known as the Whole Earth Restaurant. The design theme was inspired from the rich northern Indian cultural heritage of the Indus Valley Civilization. Chef Sonya Sapru uses only the finest of spices in her recipes for a modern Indian dining experience.
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| Type: |
Cocktail Bar / Indian |
| Cost: |
$$  |
| Hours: |
Daily: 11:30am-2:30pm; 6pm-12am |
| Amenities: |
Lunch
Dinner
Beer
Liquor
Wine
| Accepts Reservations
Banquets
Bar Menu
Catering
Delivery
| DJ
Kid Friendly
Late Dining
Outdoor Seating
Take-out
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