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The French Riviera Restaurant, Los Cabos is the result of French Master Chef Jacques Chretien’s passion for gourmet French cooking and over twenty years of experience as chef at some of the finest restaurants in France and Mexico. The French Riviera Restaurant features masterfully designed open architecture complimented by incredible views of the Sea of Cortez and the world famous Arch at Land’s End. The kitchen is in full view of the dining area allowing guests to see the magic orchestrated by Chef Chretien and his staff. His love of fine food and his French sensibilities bring the art of dining to a new level in Cabo. Gourmet French-Mediterranean cuisine, world-class wines, elegant yet casual atmosphere and impeccable service await travelers and local residents alike.
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| Cost: |
$$$$$  |
| Hours: |
Daily: 7:30am-11pm |
| Amenities: |
Breakfast
Lunch
Dinner
Beer
| Liquor
Wine
Accepts Reservations
Catering
| Credit Cards
Late Dining
Outdoor Seating
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