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The Mediterranean Gourmet at the Hanalei Colony Resort features traditional Mediterranean dishes and island cuisine with a Mediterranean twist.
The menu features fresh, traditional preparations of Middle Eastern cuisine including such popular standards as stuffed grape leaves, hand-rolled fatayer, hummus, babaganush, grilled kafta, tabouleh and Greek salads, wraps of gyro, falafel or garlic chicken and various kabobs. The menu also offers such familiar dishes as chicken quesadillas, Caesar salad, rack of lamb, New York strip and fresh fish entrees.
Creative dinner specials are offered each evening, and diners can complete their meal with such treats as island-made cheesecakes, Imad’s homemade baklava and a cup of Turkish coffee or French press tea.
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| Cost: |
$$$  |
| Amenities: |
Lunch
Dinner
Beer
Liquor
| Wine
Accepts Reservations
Credit Cards
Kid Friendly
| Live Music
View
Waterfront
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